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produce

Too much food? Locals need it!

SARC has started donating excess produce during the COVID-19 pandemic, including big bundles of chard, kale, chives, and lettuce. Second Harvest, a local food bank in the Feeding America network Pounce & Spudnik, local businesses packing lunches for homeless Savannians Georgia Southern’s aquaponics farm donates leafy greens during COVID-19 epidemic – The George-Anne Georgia Southern […]